Robert Oatley Rob Oatley Cabernet Sauvignon

A full-flavoured yet finely structured Cabernet Sauvignon of great appeal: black berries, dried leaves and fine gravelly tannin. Generous aromas and flavors in this stylish Cabernet from the northern areas of Australia’s Margaret River region. Complements grilled steaks with simple sea salt and pepper rub, juicy burgers and rich vegatable dishes.

Alcohol percentage: 14

Tasting Notes

Full flavored yet finely structured showing ripe blackberries, toast and dried leaves.