Casa Loy Tequila Blanco 750mL

Casa Loy Tequila Blanco is a premium, handcrafted tequila that exemplifies the essence of traditional Mexican craftsmanship. Carefully produced using a slow and deliberate process, this additive-free tequila highlights the pure, natural flavors of agave, making it a stand-out in the world of fine tequilas.

Production Process:

• Cooking: The agave pias are cooked for over 48 hours in traditional stone ovens, ensuring that the natural sugars from the agave are perfectly caramelized and ready for fermentation.
• Fermentation: Casa Loy employs its own natural yeast during fermentation, a process that enhances the tequilas unique flavor profile.
• Distillation: The tequila is distilled twice using a slow process in traditional stills, which allows the spirit to develop its full complexity while maintaining a smooth and pure finish.

Tasting Notes:

• Aroma: The nose reveals fresh cooked agave with delightful hints of spices and citrus that bring a bright, invigorating bouquet.
• Palate: On the palate, the tequila is smooth and rich, featuring prominent flavors of cooked agave, complemented by a subtle hint of chocolate for a unique, slightly sweet finish.
• Finish: The finish is clean and well-rounded, with the natural sweetness of agave lingering on the tongue.

Key Features:

• Additive-Free: Casa Loy Tequila Blanco is completely additive-free, ensuring that no artificial flavors or sweeteners are added, allowing the true essence of the agave to shine through.
• Handcrafted: Every bottle is crafted with meticulous attention to detail, from the slow cooking process to the double distillation, offering a product of exceptional quality.

How to Enjoy:

• Neat: Sip Casa Loy Tequila Blanco neat to fully appreciate the natural flavors of agave and the smooth, rich profile.
• Cocktails: The vibrant citrus and cooked agave flavors make it an excellent base for premium cocktails like a classic Margarita or a Tequila Sour.

Ideal Pairings:

• Food Pairing: Pair with Mexican dishes such as tacos al pastor or ceviche, where the bright citrus and earthy agave notes will complement the savory and spicy flavors of the cuisine.