Maschio Sparkling Rose

Antique ros in color, with ne and persistent perlage. Intense with light yeasty notes, along with hints of violets and roses on the nose. Fresh and full with strawberry and raspberry notes. The Prosecco grape thrives in northeastern Italys Veneto region. Vineyards are located in the hills of Treviso, north of Venice. Gentle pressing of the grapes to extract only the free-run juice from the heart of the berry. Then the juice is left to rest in stainless for approximately 12 hours and then fermentation begins. Vinication in stainless takes about 15-20 days at 18-20C (65- 68F) to develop the natural sparkles.

Alcohol percentage: 11

Tasting Notes

Antique ros color, with fine and persistent perlage. Intense with light yeasty notes, along with hints of violet and roses. Fresh and full with strawberry and raspberry notes.