Pal’alma Nuevo Leo 750ml

Palalma De Castilla is an extraordinarily unique mezcal, skillfully crafted by the esteemed distiller Jorge Torres in Santiago, Nuevo Len. The mezcal is produced using Agave americana, commonly known as “De Castilla” in this region, known for its ability to impart a distinct flavor profile to the final product.

What truly sets Palalma De Castilla apart is the unconventional use of pulque, a traditional Mexican alcoholic drink made from the fermented sap of the agave plant. In this colder climate, pulque is used in abundant quantities during fermentation in place of water. This final mix consists of approximately 40% roasted agave fiber and a generous 60% pulque. This unusual method of fermentation lends a strikingly distinctive aroma and flavor to the mezcal, setting it apart from others in the category.

Palalma, also referred to as Mezcalito Palalma, is brought to the world stage by Erick Rodriguez, who also bottles under the renowned Almamezcalera brand. Known fondly as the “Indiana Jones of Mezcal”, Erick works closely with agave spirit producers across the 20+ states of Mexico, showcasing the rich diversity and craftsmanship inherent in the country’s mezcal production.

Erick’s keen eye for quality and authenticity takes him wherever agave fields and freshwater streams coexist, as these are sure signs of local mezcal production. His journey to seek out the very best leads him to remarkable finds like Palalma De Castilla. This exceptional mezcal is a testament to the mastery of traditional distillation methods, the versatility of the Agave americana, and the innovative use of pulque, providing mezcal enthusiasts with a truly unique tasting experience.