Tomasello Winery Tomasello Salted Carml Moscato

Tomasello Winery: A Legacy of Passion & Craftsmanship

Since 1933, our family has cultivated premium wines with hard work and passion on our 70-acre vineyard in New Jersey’s Outer Coastal Plain. Now in its third generation, Tomasello Winery remains dedicated to producing exceptional wines while bringing them closer to your families through elegant tasting rooms across the Garden State.

Our grandfather, Frank Tomasello, founded the winery after Prohibition ended, becoming one of the first to obtain a federal winery license. Starting with Ranier Red, White, and Ros, we have grown to produce nearly 50 wines, including Chardonnay, Cabernet Sauvignon, and sparkling varieties. Today, we farm 70 acres, continuing the family tradition of quality winemaking using only the finest local and estate-grown fruit. Tomasello wines are available in thousands of stores across 37 states and select international markets.

Featured Wine:
Salted Caramel Moscato
Alcohol: 6%
This decadent blend of salted caramel and Moscato offers notes of sea salt, toasted vanilla, and honeya sweet indulgence with every sip.